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The Creatine Monohydrate sample (Batch CM01041), received and analysed in late August 2025, was found to be in good condition. Using the USP method, the assay result measured 98.66 g/100 g, with an LOQ of 0.1

The analytical report for the Whey Blend Chocolate Caramel sample confirms it was tested in good condition, showing 10.88 g carbohydrates, 391.07 kcal, and 76.01 g protein per 100 g. All heavy metals were below detection limits, and the amino acid profile was fully quantified. Microbiological tests showed coliforms, E. coli, Staphylococcus aureus, and yeasts & moulds <10 cfu/g, with Salmonella not detected. The report replaces the previous version due to an added annexure.

The Eurofins analytical report for the 100% Isolate Whey Protein (Bourbon Chocolate) sample confirms that the product contains 87.23 g protein per 100 g, 26.17 g protein per 30 g scoop, 3.62 g carbohydrates, 5.11 g fat, 3.55 g total sugar, and <0.5 g added sugar. Heavy metals (arsenic, cadmium, lead, mercury) are all below detectable limits, and microbiological tests for pathogens such as E. coli, Salmonella, Staphylococcus aureus, Listeria, and yeasts/moulds are all negative or below limits, indicating the sample is safe and compliant.